Requiem's Kitchen

Oy! Choices, choices, choices! By the wear and tear in this chapter alone, it is very easy to see that this was Nana's favorite chapter and a chapter that I may revisit frequently I let current weather be my guide on what to choose, too hot to bake or slave over a hot stove, so something cold/froz

I'm running a bit behind the post on the page as we were trying to figure out how to do this. I have a combination of photos and videos from making the "Thin Biscuits" from the Twentieth Century Home Cook Book. Let's give Google Photo share a try! Each photo has a comment on it with what was going